Recipe for Roti

Ingredients

  • 9 oz of flour
  • 1 tbsp of salt

Cooking Directions

Place the flour with salt along with 1 1/2 glass of water. Then mix everything and leave it in the fridge for 12 hours.

Then make small balls and cook them in the oven. Do not add too much water.

Roti Photos

by Pak101.com (few years ago!) / 2063 views
(Not Rated Yet)
 

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