• Beef Mince 1/2 kg
• Yogurt 1 cup
• Lemon 1
• Fried Onion 1 cup
• Salt
• Oil 1/2 cup
• Cumin 1 tsp
• Papaya paste 1 tbsp
• Red chili flakes 1 tsp
• All spice (garam masala) 1 tsp
• Turmeric 1 /2 tsp
• Ginger garlic paste 2 tsp
• Green chilies as required
• Green coriader as required

Wash mince add papaya paste, red chili flakes, turmeric, salt, cumin and garam masala mix well.

Also add fry onion, yoghurt, ginger garlic paste and marinate for half hour.

Now heat oil in a pan and cook cover for half hour.

When water dries add chopped green coriander and green chilies, squeeze lemon juice and serve with paratha or chapatti.

by Pak101.com (few years ago!) / 1876 views