• Yogurt (whipped) ½ kg
• Onion (chopped) 1
• Tomato (unseeded, cubed) 1
• Green Chilies (chopped) 2 -3
• Coriander Leaves (chopped) 2 tbsp
• Salt ½ tsp
• Red pepper (crushed) ½ tsp
• Cumin (crushed) ½ tsp
• Burnt coal 1

In a bowl mix together yogurt, onion, tomato, green chilies, coriander leaves, salt, red pepper and cumin.

Softly place foil paper on raita, place burnt coal on foil and drop oil; cover immediately with plate for 5-8 minutes.

Discard coal and serve raita with biryani.

by Pak101.com (few years ago!) / 1734 views