• 300g Boiled Chickpeas
• 5g Green Coriander
• 5g Parsley
• 1 tbsp Garlic
• 1 tbsp Green Chili
• 3 tbsp Maida
• 1 tsp Cumin Powder
• 1 tsp Coriander Crushed
• ½ tsp Baking Powder
• As per taste Salt
• 1 tsp Black Pepper Powder
• As needed Cooking Oil

Grind the boiled chickpeas

Now, grind green coriander, parsley, garlic, green chili, grinded chickpeas (4 tbsp). Now the mixture is ready.

In a bowl, remaining grinded chickpeas, prepared mixture, maida, cumin powder, coriander crushed, baking powder, salt, black pepper powder and mix them then keep in the refrigerator for 30 minutes.

Now, make balls from the mixture.

In a pan, add cooking oil and fry balls until golden brown.

Your tasty Falafil now ready to serve.

by Pak101.com (few years ago!) / 471 views