• Beef Mince 500g
• Cooking Oil 3 tbsp
• Onion 1
• Green Chili Chopped 2
• Whole Cumin 1/2 tsp
• Tomato Paste 5 tomatoes
• Salt as per taste
• Ginger Garlic Paste 1-1/2 tbsp
• Turmeric 1/2 tsp
• Red Chili Powder 1 tsp
• Garam Masala 1 tsp
• Coriander Powder 1 tsp
• Cumin Powder 1 tsp
• Capsicum (large cube) 3
• Butter 1 tbsp
• Water 1/2 cup

In a cooking pan, add cooking oil, onion, ginger garlic paste, cumin, green chili and fry until light brown.

Now, add beef mince, tomato paste, salt, turmeric, red chili powder, garam masala, coriander powder, cumin powder and cook for 2-3 minutes.

Now, steam for 10-15 minutes.

After that, add capsicum, garnish and steam for 5 minutes.

Now add butter at the end.

Your tasty Shimla mirch Qeema now ready to serve.

by Pak101.com (few years ago!) / 1151 views