Recipe for Corn And Chicken Keema


  • Corn 1 cup
  • Chicken mince 2 cups
  • Onions (chopped) 1
  • Oil 2 tbsp
  • Cumin seeds 1 tsp
  • Green chillies (chopped) 2
  • Yogurt 1 cup
  • Cumin powder 1 tsp
  • Coriander powder 2 tsp
  • Salt to taste
  • Ginger-garlic paste 2 tbsp
  • Garam masala powder 1/2 tsp
  • Dried fenugreek leaves 1 tbsp

Cooking Directions

Heat oil in a pan, add cumin seeds and saute.

Add onions and saute till lightly colored.

Add green chillies and saute.

Add chicken mince and 1/2 cup yogurt and mix.

Add cumin powder, coriander powder, salt and corn and mix well.

Add 1/2 cup yogurt and ginger-garlic paste and mix.

Add garam masala powder and powdered dried fenugreek leaves and mix well.

Cover and cook on low heat till mince is done.

Corn And Chicken Keema Photos

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