Recipe for Thai Style Chicken Egg Noodles

Ingredients

  • Egg Noodles-1/2 packet
  • Chicken-200 gm (cut in stripes)
  • Beaten Eggs-2
  • Salt-to taste
  • Black pepper-as required
  • Turmeric powder-as required
  • White pepper-as required
  • Turmeric powder-as required
  • Oil-2 tbsp
  • Spring onion-1 green (chopped)
  • Oyster sauce-2tbsp
  • Worchester sauce-2 tbsp

Cooking Directions

Boil the noodles with little turmeric powder and drain it and keep aside.

Beat the eggs adding salt and black pepper powder. Take half of egg mixture and make 1 omelet, then again with the remaining egg mixture make 1 more omelet this way make 2 omelets and keep aside.

Heat 2 tbsp oil add chopped garlic sauté it, add chicken strips sauté it, add spring onion mix and cook.

To this chicken mixture add boil noodles, salt, black pepper powder, white pepper powder, oyster sauce, Worcestershire sauce mix it well and cook.

Cut the omelets into strip mix it in chicken noodles mixture. Chicken Egg Noodles is ready.

Garnish it with coriander. Serve with sauce of your choice and enjoy

Thai Style Chicken Egg Noodles Photos

by Pak101.com (few years ago!) / 1300 views
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