• soy nuggets(nutri)-100g
• split bengal gram (chana dal boiled)-100g
• cornflour-2tbsp
• ginger paste-1tsp
• green chilli paste-2tsp
• garlic paste-1 tsp
• chopped coriander-2tbsp
• salt to taste
• red chilly powder-1tsp
• dried mango powder-1 tsp
• vegetable oil – for frying

Soak soy nuggets in hot water for 10 minutes,squeeze excess water and grind gently to make a granulated paste.

To this add boiled Chana dal and add remaining ingredients one by one.

Make shape of kebabs and fry in hot oil .Serve hot with chutney and sauce.

by Pak101.com (few years ago!) / 869 views