• 2 Eggs
• 1 meduim sized chopped Onion (Pyaj)
• 1 small sized chopped Tomato (Tamatar)
• 2 chopped Green Chilli (Hari mirch)
• Salt to taste
• 1/2 tsp Garam Masala
• A pinch of Curry Powder
• 1/2 tsp Cumin Seed Powder (Jeera)
• 1 tsp Olive Oil

Beat the eggs thoroughly in a basin.

Add the onions, tomatoes and the green chillies. mix thoroughly.

Add the garam masala powder, curry powder and salt. mix well.

Heat the oil in a non stick pan and add the cumin seeds.

Fry for a few seconds over a medium flame.

Pour the egg mixture and cook on both sides till light brown in colour.( reduce the flame) serve hot.

by Pak101.com (few years ago!) / 1513 views