• Boneless Fish 500 grams
• Ginger Garlic Paste ` 1 tbsp
• Crushed Black Pepper 1 tsp
• Corn Flour 1 tbsp
• Soya Sauce 2 tbsp
• Olive Oil 2-3 tbsp
• Sesame Seeds Oil 1 tsp
• Salt to taste

Take a mixing bowl add 2 tbsp of soya sauce, 1 tbsp of ginger garlic paste, 1 tsp of crushed black pepper, 1 tbsp of corn flour, 1 tsp of sesame seed oil and add to taste salt mix it well and make it marination.

Take ½ kg of boneless fish marinate it.

Now take a grill pan add 2-3 tbsp of olive oil grill the fish on low flame until the fish is done and grill marks appear on it.

Take it out in a serving platter and serve it.

by Pak101.com (few years ago!) / 1744 views