• Chicken 1 kg 8 pieces
• Ginger garlic paste 1 tbsp
• Green chilies ground 1 tbsp
• Salt 1 1/2 tsp
• Coriander powder 1 tsp
• Vinegar 2 tbsp
• Bread crumbs as required
• Egg 3 beaten

Boil chicken with 2 cups water .

Add 1tbsp Ginger garlic paste, 1tbsp Green chilies ground , 1 1/2tsp salt, 1tsp Coriander powder, 2tbsp Vinegar.


Boil till the chicken tenders and the water dries.

Cool chicken and dredge chicken pieces into bread crumbs.

Dip into well beaten eggs and deep fry till light golden

by Pak101.com (few years ago!) / 3938 views