Recipe for Kairi Ka Sharbat

Ingredients

  • Raw Mangoes-4
  • Water 2 glass
  • Sugar to taste
  • Black salt-1 pinch
  • Lemon- 2,3
  • Ice cubes as required
  • Mint Leaves for garnishing

Cooking Directions

Peel the mangoes.
Boil the whole mango into 5-6 glass of water. IT should be well cooked, soft to make a pulp.

Once its cool remove the seeds and mash the mango well to make a pulp.

Then blend it in a blender well. In a pan, pour mango mixture, water and add sugar if still necessary to be added as per taste and cook until they form a bit thick.

Wait for cooling then add lemon juice and black salt.

Pour drink into a glass put ice cubes.

When serving, garnish with min leaves.

Kairi Ka Sharbat Photos

by Pak101.com (few years ago!) / 2652 views
(Rated 4 Stars - 1 votes)
 

Other Similar Recipes from Juices

Nimbu Pan
Nimbu Pan
few years ago! 
Chocolate Drink
Chocolate Drink
few years ago! 
Strawberry Banana
Strawberry Banana
few years ago! 
Blueberry Lassi
Blueberry Lassi
few years ago! 
Kanji Carrot Drink
Kanji Carrot Drin..
few years ago! 
Strawberry Drink
Strawberry Drink
few years ago! 
Lemon Violet Drink
Lemon Violet Drin..
few years ago! 
Egg Nog
Egg Nog
few years ago! 
Fruit Punch
Fruit Punch
few years ago! 
Watermelon Cooler
Watermelon Cooler
few years ago!